DG

Make light caramel with 2250 gr sugar and 800 gr water Pour on the bottom of your selected ramekins Blitz together milk, coconut milk, eggs, vanilla and brown sugar. Strain. Pour over caramel in...

Mix sugar, oil, buttermilk, eggs, vanilla Combine flour, cocoa powder. Mix in to the wet Combine soda with vinegar, add in to mix Divide in to 3 full size gastro trays Bake at 140...

Combine wine, sugar, zest of lemon, vanilla, cinnamon in a large stock pot Clean pears and bleach with lemon juice Add pears lemon juice to wine Simmer until tender Cool down, serve Garnish with toasted flaked...

Soak dates for 10 min in hot water and drain Transfer to food processor and blitz with pecans, 200 gr coconut oil and salt Set in the frame Cover cashews with boiling water and...

Bring to boil puree and water Add 400 gr sugar and bring to boil again Mix 100 gr sugar with pectin Pour pectin slowly to the boiling puree Give it a good boil, make...

Blitz crust ingredients Line in the tins/trays Bake at 180C for 20min  Blitz dry dates until ball is formed Add coconut cream in stages line on the crust Top with the whipped and sweet...

Melt all Mix in nut butter Combine with nuts and fruits

Combine dry Make buttermilk Blend bananas, buttermilk, oil and pour over the dry Add soaked flaxseeds Make creamy pastry Bake at 180C for 30-40min Cool down before frosting Sprinkle with crushed walnuts

Make savory dough Line in tart tins Refrigerate for 30 min Bake with rice for 10-15min at 190C Pour in filling and bake for another 30min Serve with cream

Mix coconut, flour, salt, syrup and oil until sticky dough Form tart cases in tins and bake 12-15min at 170C Cook filling to activate corn flour and pour in to cold tart cases Refrigerate   Makes...

Mix dry ingredients Combine lemon juice and milk, add soda Blitz bananas with lemon juice, milk, soda and coconut oil Combine flax seeds with hot water, let them soak for couple min Mix all...

Combine peanut butter, oats, 20 dates and 250 gr coconut oil, blitz with robot coupe Line as a crust/base, refrigerate Combine 1.750kg dates, almond milk, maple syrup, coconut oil and vanilla in a sauce...

Combine Bake at 170 for 10-15 min Cool down Pulse with robot coupe

Mix egg yolks, sugar and 200 gr of milk and custard powder Bring 2 ltr of milk to boil. pour over egg yolk mix slowly and stir back on the heat bring to first...

Syrup to make 1 large frame of opera cake. Bring to boil sugar and syrup Remove from the heat, add brandy and extract This recipe used to make Opera cake here

Makes 1 large frame Bring cream and butter to the boil. Cool down to 80c Pour over chocolate Blitz Use while runny This recipe used to make Opera cake here

Makes 1 large frame   Make sabayon with yolks and sugar Add butter in three stages,   Make sure sabayon still hot before adding butter This recipe used to make Opera cake here

Recipe for 1 large frame and makes 2 large sheets Whip up eggs almonds and icing sugar Fold in flour and melted butter Fold in meringue with salt Bake 180C for 10-12min This recipe used to...

Makes 1 large frame   Joconde biscuit sponge recipe here Coffee butter cream recipe here Chocolate genache recipe here Chocolate and water 50gr+50gr Coffee syrup recipe here