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  • Member since: 30 September 2015
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Mix for 10 min
• 20 Jun 2025 • 934 views • Breads
Mix for 8 – 12 min
• 20 Jun 2025 • 981 views • Breads
• 30 Aug 2021 • 3279 views • A La Carte, Crisps & Tuiles
• 30 Aug 2021 • 3184 views • A La Carte, Jellies & set desserts
• 30 Aug 2021 • 2016 views • A La Carte, Mousses
• 30 Aug 2021 • 1992 views • Buffet, Cakes, Pies & Puddings, Spa
Greek Yogurt and Honey Mousse
Mix fresh berries with icing sugar Assemble:  
• 20 May 2021 • 1982 views
Greek Yogurt Espuma
Blitz everything with hand blender Strain to make sure no lumps left Transfer into espuma gun Charge twice Refrigerate  
• 20 May 2021 • 3816 views • Creams, Gluten free, Mousses, Spa
Gluten Free Oat Crumbs
Mix butter and sugar Add dry ingredients Mix until dry crumbs formed Transfer onto baking tray and bake an 170c until fully…
• 20 May 2021 • 9322 views • Gluten free, Spa
French Lemon and Olive Oil Cake Vegan
Mix flour and baking powder, set a side. In a mixing bowl weigh up all ingredients except soda and vinegar and whisk…
• 20 May 2021 • 7255 views • Cakes, Pies & Puddings, Spa
Lemon Icing – Basic
Combine both ingredients and mix until smooth. Add extra lemon juice or icing sugar to adjust the consistency.
• 20 May 2021 • 6562 views • Spa, Vegan
Candied Lemon
Rinse lemons with warm water Slice in to 3mm slices Cook on a slow heat in a sugar syrup until candied Cool…
• 20 May 2021 • 3916 views • Spa
Combine all together Bring to boil on slow heat, constantly whisking Remove from heat, pour into containers Contact cover, label, cool down,…
• 2 Dec 2020 • 5937 views • Creams
Combine all ingredients together Bring to boil Pour onto trays or into moulds Cool and freeze Slice or remove from the moulds…
• 2 Dec 2020 • 3093 views • Sauces, Purees & Gels
Bring to boil milk, cream, sugar, salt and black treacle Pour over egg yolks, whisk and cover with clingfilm Leave egg yolks…
• 2 Dec 2020 • 2776 views • Ice creams, Ices
Combine all ingredients together Bring to boil Boil for 10 min Strain Cool down at room temp over night Whisk gently Refrigerate,…
• 2 Dec 2020 • 3518 views • Sauces, Purees & Gels
Melt chocolate and butter Add Golden Syrup, mix well Add crushed biscuits, mix Transfer into container, mould or tray Chill overnight, cover,…
• 2 Dec 2020 • 7484 views • Cakes, Pies & Puddings
Make light caramel with sugar, water and glucose Remove from heat, add cocoa Nibs Cool down until fully set Brake into pieces…
• 2 Dec 2020 • 12953 views • A La Carte
Combine all together Blitz with hand blender Pass Use with bubble machine on order Could be used for 3 days
• 2 Dec 2020 • 30373 views • A La Carte
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