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DG
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Chocolate Ganache Cake
Mix sugar, oil, buttermilk, eggs, vanilla Combine flour, cocoa powder. Mix in to the wet Combine soda with vinegar, add in to…
DG
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1 Mar 2019
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20029 views
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Buffet
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Cakes, Pies & Puddings
Red Wine Poached Pears with Toasted Almonds
Combine wine, sugar, zest of lemon, vanilla, cinnamon in a large stock pot Clean pears and bleach with lemon juice Add pears…
DG
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1 Mar 2019
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1096 views
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Buffet
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Vegan
Raspberry Cheesecake – Vegan
Soak dates for 10 min in hot water and drain Transfer to food processor and blitz with pecans, 200 gr coconut oil…
DG
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1 Mar 2019
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1533 views
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Buffet
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Vegan
Raspberry Napage – Vegan
Bring to boil puree and water Add 400 gr sugar and bring to boil again Mix 100 gr sugar with pectin Pour…
DG
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1 Mar 2019
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1246 views
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Buffet
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Ingredients
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Vegan
Caramel Cream Pie – Vegan
Blitz crust ingredients Line in the tins/trays Bake at 180C for 20min Blitz dry dates until ball is formed Add coconut cream…
DG
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28 Feb 2019
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3940 views
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Buffet
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Cakes, Pies & Puddings
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Vegan
Nut, Dried Fruit and Dark Chocolate Slice – Vegan
Melt all Mix in nut butter Combine with nuts and fruits
DG
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28 Feb 2019
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1248 views
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Petit fours & Truffles
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Vegan
Banana Walnut Cake – Vegan
Combine dry Make buttermilk Blend bananas, buttermilk, oil and pour over the dry Add soaked flaxseeds Make creamy pastry Bake at 180C…
DG
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27 Feb 2019
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1043 views
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Buffet
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Vegan
Baked Treacle Tart
Make savory dough Line in tart tins Refrigerate for 30 min Bake with rice for 10-15min at 190C Pour in filling and…
DG
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27 Feb 2019
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3210 views
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Pastries
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Sweet pastries
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Tarts
Lemon Tart – Vegan
Mix coconut, flour, salt, syrup and oil until sticky dough Form tart cases in tins and bake 12-15min at 170C Cook filling…
DG
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27 Feb 2019
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7085 views
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Buffet
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Cakes, Pies & Puddings
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Vegan
Banana and Peanut Cupcakes – Vegan
Mix dry ingredients Combine lemon juice and milk, add soda Blitz bananas with lemon juice, milk, soda and coconut oil Combine flax…
DG
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27 Feb 2019
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1081 views
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Buffet
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Pastries
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Vegan
Millionaires Bar – Vegan
Combine peanut butter, oats, 20 dates and 250 gr coconut oil, blitz with robot coupe Line as a crust/base, refrigerate Combine 1.750kg…
DG
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26 Feb 2019
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1081 views
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Petit fours & Truffles
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Vegan
Chocolate Crumbs
Combine Bake at 170 for 10-15 min Cool down Pulse with robot coupe
DG
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26 Feb 2019
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2108 views
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Biscuits & Shortbreads
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Ingredients
Pastry cream with White Chocolate
Mix egg yolks, sugar and 200 gr of milk and custard powder Bring 2 ltr of milk to boil. pour over egg…
DG
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26 Feb 2019
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5876 views
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Creams
Jelly for Kids
DG
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26 Feb 2019
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1905 views
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Jellies & set desserts
Coffee Syrup for Opera
Syrup to make 1 large frame of opera cake. Bring to boil sugar and syrup Remove from the heat, add brandy and…
DG
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26 Feb 2019
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7872 views
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Afternoon teas
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Cakes, Pies & Puddings
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Ingredients
Chocolate Genache for Opera
Makes 1 large frame Bring cream and butter to the boil. Cool down to 80c Pour over chocolate Blitz Use while runny…
DG
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26 Feb 2019
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4136 views
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A La Carte
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Afternoon teas
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Cakes, Pies & Puddings
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Ingredients
Coffee Buttercream for Opera
Makes 1 large frame Make sabayon with yolks and sugar Add butter in three stages, Make sure sabayon still hot…
DG
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26 Feb 2019
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3391 views
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A La Carte
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Afternoon teas
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Buffet
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Cakes, Pies & Puddings
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Creams
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Ingredients
Opera Joconde Sponge
Recipe for 1 large frame and makes 2 large sheets Whip up eggs almonds and icing sugar Fold in flour and melted…
DG
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26 Feb 2019
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2160 views
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Afternoon teas
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Buffet
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Cakes, Pies & Puddings
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Ingredients
Opera Cake
Makes 1 large frame Joconde biscuit sponge recipe here Coffee butter cream recipe here Chocolate genache recipe here Chocolate and water…
DG
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26 Feb 2019
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1286 views
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Afternoon teas
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Buffet
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Cakes, Pies & Puddings
Crumbs for Cheesecake
Makes one large frame
DG
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13 Feb 2019
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1210 views
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Buffet
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