Recipes

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Dark Chocolate Cremeux – Vegan
Chocolate Popcorn
Dairy Free Creme Brûlée
Basic Mousse
Classic Tiramisu
Greek Yogurt and Honey Mousse
Greek Yogurt and Honey Mousse
Greek Yogurt Espuma
Greek Yogurt Espuma
Gluten Free Oat Crumbs
Gluten Free Oat Crumbs
French Lemon and Olive Oil Cake Vegan
French Lemon and Olive Oil Cake Vegan
Lemon Icing – Basic
Lemon Icing – Basic
Candied Lemon
Candied Lemon
Gluten Free Vegan Pastry Cream
Runny Liqueur filling or insert for Mousse
Salted Butterscotch Ice-cream
Salted Butterscotch Sauce
Rich Chocolate Biscuit Cake with extra biscuits
Glucose Snaps
Honey Bubbles
Apple Pie
Strawberry Marshmallows
Gluten Free Sable Biscuits
Sticky Toffee Pudding
Brownie Gluten Free with Pistachios and Chocolate Chips
Dulce de Leche Espuma
Gluten Free Chocolate Cake
Mint Sponge Sheets
White Rum Jelly
Lemon & Lime Cheesecake
Paris Brest Pastry Cream
Almond Nougatine
Espresso Ice Cream
Saffron Honey Ice Cream
Crispy Tuiles
Strawberry Vacherin
Strawberry Vacherin
Strawberry Espuma
Compressed Strawberries
Pastry Cream
Chocolate Pastry Cream
Choux Pastry
Basil Sorbet
Strawberry Mousse
Caramelised Apple Puree
Caramelised Apples in Jelly
Peanut Praline
Italian Meringue
Filling for Passionfruit Soufflé
Passionfruit Soufflé
Rhubarb Textures – Vegan
Rhubarb Textures – Vegan
Rhubarb Crisp – Vegan
Rhubarb Sorbet – Vegan
Poached Rhubarb – Vegan
Rhubarb Gel – Vegan
Rhubarb Meringue – Vegan
Rhubarb Espuma – Vegan
Orange Sorbet
Honey Comb
Blueberry Souffle
Blueberry Souffle
Chia Seed and Coconut Pudding – Vegan
Easy Mango Pudding – Vegan
Coconut Creme Caramel – Banh Gan
Chocolate Ganache Cake
Red Wine Poached Pears with Toasted Almonds
Raspberry Cheesecake – Vegan
Raspberry Napage – Vegan
Caramel Cream Pie – Vegan
Nut, Dried Fruit and Dark Chocolate Slice – Vegan
Banana Walnut Cake – Vegan
Baked Treacle Tart
Lemon Tart – Vegan
Banana and Peanut Cupcakes – Vegan
Millionaires Bar – Vegan
Chocolate Crumbs
Pastry cream with White Chocolate
Jelly for Kids
Coffee Syrup for Opera
Chocolate Genache for Opera
Coffee Buttercream for Opera
Opera Joconde Sponge
Opera Cake
Crumbs for Cheesecake
Apple Pie
Hazelnut Ice-Cream
Meringue for Soufflé
Pear Souffle Filling
Tonka Bean Creme Brûlée
Pear Souffle
Tarte Au Citron
Mango and Levander Sorbet
Tart case
Black Sesame Soil
Banana and Honey Ice-Cream
Vegan Orange Cheesecake
Granny Smith Muille Feuille
Caramel Poached Apples
Baked Apple Puree
Caramel Liquid
Gluten and Dairy Free Chocolate Fudge
English Muffins – Bakery
Salted Butter Scotch Sauce
Brioche Bread – Bakery
Béchamel Sauce – Bakery
100% Rye Bread – Bakery
Flat Potato Bread – Bakery
Brack Bread – Bakery
Sour Dough – Bakery
Hot Cross Buns – Bakery
Ciabatta Bread – Bakery
Pizza Dough – Palanga
Pizza Dough ‘Senamiescio’
Walnut Bread – Bakery
Baguette Viennoise – Bakery
Dinner Rolls – Bakery
French Country Style Bread – Bakery
Granary Bread – Bakery
Rye Bread with Seeds – Bakery
Focaccia Bread – Bakery
Puff Pastry – Bakery
Doughnuts – Bakery
Extra Soft Burger Buns
Danish Pastries – Bakery
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