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Cocoa Crisp – Tuille
Blitz with robot coupe or mix with Kitchen Aid.
DG
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2 Sep 2016
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1638 views
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Crisps & Tuiles
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K-Crisps & Tuiles
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P-Crisps & Tuiles
Plain Crisp – Tuille
Blitz with robot coupe or mix with Kitchen Aid.
DG
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2 Sep 2016
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2203 views
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Crisps & Tuiles
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K-Crisps & Tuiles
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P-Crisps & Tuiles
Blackcurrant Puree – stabilized
Combine all ingredients and blend with hand blender Pass with fine sieve You can read about Isomalt here
DG
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16 Nov 2015
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2732 views
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K-Sauces, Purees & Gels
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Kingsley Recipes
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Sauces, Purees & Gels
Blackcurrant Cheesecake
Soak gelatin in cold blackcurrant puree Heat up until gelatin dissolved Whisk cream cheese and sugar until combined Whisk in fruit puree in…
DG
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16 Nov 2015
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2632 views
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Kingsley Recipes
Vanilla Shortbread
Combine all at once Shape in to rolls Refrigerate or freeze Slice Bake shortbread at 165C for 12min, full fan, 0…
DG
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15 Nov 2015
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3759 views
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Biscuits & Shortbreads
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K-Biscuits & Shortbreads
Blackcurrant Meringue
Combine egg whites and sugar at once Whip up meringue Fold in blackcurrant puree Pipe on baking trays or drying sheets (use…
DG
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15 Nov 2015
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3780 views
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K-Meringues
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Kingsley Recipes
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Meringues
Mango and Lime Chutney
Dissolve corn flour in lime juice Pour it over diced mango in a pot Add sugar, lime zest, vanilla and cinnamon Bring…
DG
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15 Nov 2015
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4373 views
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Compotes & Preserves
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K-Compotes & Preserves
Home Made Caramel Popcorn
Boil up sugar with water Reduce and bring to light caramel Microwave popcorn Place popcorn in a well oiled bowl Add butter…
DG
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15 Nov 2015
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6456 views
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Crisps & Tuiles
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K-Crisps & Tuiles
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P-Crisps & Tuiles
Mango puree – stabilized
Combine all ingredients and blend with hand blender Pass with fine sieve Vac pac Freeze if needed Used for Tarte Au Citron …
DG
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15 Nov 2015
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3376 views
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A La Carte
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Ingredients
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K-Sauces, Purees & Gels
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Kingsley Recipes
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P-Sauces, Purees & Gels
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Sauces, Purees & Gels
Dark Chocolate Pannacotta
Soak gelatin in the cold milk Add cream, sugar and vanilla to the milk. Bring all to simmer stirring Remove from heat let it…
DG
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13 Nov 2015
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3395 views
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Jellies & set desserts
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K-Jellies & set desserts
Ginger Brandy Snap
Beat all at once Spread on a baking silicon mat or parchment paper Bake at 170C for 5-10min depends on size and…
DG
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13 Nov 2015
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5082 views
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Crisps & Tuiles
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K-Crisps & Tuiles
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Kingsley Recipes
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P-Crisps & Tuiles
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Park Recipes
Forest Berry Compote
Bring to simmer/slow boil berries, spices and sugar Dissolve cornflour in refrigerated red vine pour in to boiling berries while mixing Keep mixing,…
DG
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13 Nov 2015
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3246 views
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Park Recipes
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