Recipes

1. Let it rise in the fridge over night 2. Brush with milk and seeds 3. Bake at 160C

1. Make sponge with flour, water and yeast. Leave it to rise. 2. After rising add milk first and then the rest…

1. Cook sugar, honey, butter and soda until gets desired colour 2. Add whipped eggs 3. Add flour 4. Roll out in…