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Rhubarb Crisp – Vegan
Rhubarb Sorbet – Vegan
Poached Rhubarb – Vegan
Rhubarb Gel – Vegan
Rhubarb Meringue – Vegan
Rhubarb Espuma – Vegan
Orange Sorbet
Honey Comb
Blueberry Souffle
Blueberry Souffle
Chia Seed and Coconut Pudding – Vegan
Easy Mango Pudding – Vegan
Coconut Creme Caramel – Banh Gan
Chocolate Ganache Cake
Red Wine Poached Pears with Toasted Almonds
Raspberry Cheesecake – Vegan
Raspberry Napage – Vegan
Caramel Cream Pie – Vegan
Nut, Dried Fruit and Dark Chocolate Slice – Vegan
Banana Walnut Cake – Vegan
Baked Treacle Tart
Lemon Tart – Vegan
Banana and Peanut Cupcakes – Vegan
Millionaires Bar – Vegan
Chocolate Crumbs
Pastry cream with White Chocolate
Jelly for Kids
Coffee Syrup for Opera
Chocolate Genache for Opera
Coffee Buttercream for Opera
Opera Joconde Sponge
Opera Cake
Crumbs for Cheesecake
Apple Pie
Hazelnut Ice-Cream
Meringue for Soufflé
Pear Souffle Filling
Tonka Bean Creme Brûlée
Pear Souffle
Tarte Au Citron
Mango and Levander Sorbet
Tart case
Black Sesame Soil
Banana and Honey Ice-Cream
Vegan Orange Cheesecake
Granny Smith Muille Feuille
Caramel Poached Apples
Baked Apple Puree
Caramel Liquid
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