Chocolate Cake – Vegan
Ingredients:
Plain flour
2250 gr
Soda bicarbonate
80 gr
Vinegar
80 gr
Salt
15 gr
Cocoa powder
600 gr
Brown sugar
2.7 kg
Hot water
3.4 kg
Oil vegetable
675 gr
Preparation mode:
- Add wet in to dry
- Mix well
- Divide in to 3 full size gastro trays
- Bake at 150C for 20 – 30 min