Exit print mode Print recipe A+ A- Undo all

Red Velvet Cupcakes

Ingredients:

Caster Sugar
960 gr
Oil, vegetable
990 gr
Buttermilk
750 gr
Add food colouring in to buttermilk
Eggs
6
large
Plain flour
1040 gr
Bread soda
30 gr
mix with vinegar
Cocoa power
4 tbls

Preparation mode: