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Pear Souffle

Ingredients:

Souffle filling
200 gr
egg white for meringue
200 gr

Preparation mode:

  1. Souffle Filling
  2. Meringue for Souffle
  3. Vanilla sauce creme anglaise
  4. Hazelnut Ice cream
  5. Milk Chocolate Disc
  6. Roasted hazelnuts halves
Source: https://pastrytimes.com/recipes/pear-souffle/