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Mint Sponge Sheets

Ingredients:

Vegetable Oil
120 gr
Mint powder
10 gr
Eggs
130 gr
Sugar
270 gr
Milk
250 gr
Plain flour
250 gr

Preparation mode:

  1. Whip eggs and sugar
  2. Add oil, mint and milk, incorporate
  3. Fold in flour
  4. Bake at 170C 5-10min