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Lemon Gel

Ingredients:

Water
700 gr
cold
Caster Sugar
200 gr
Lemon Juice
200 gr
Lemon zest
3
Agar agar
20 gr
Yellow food coloring
1 drop
if needed

Preparation mode:

  1. Bring to boil
  2. Cool down until set or refrigerate
  3. Give it a good blend