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Biscuits – Lemon

Ingredients:

Butter unsalted
1.5 Kg
Room temperature
Caster sugar
1 Kg
Lemon zest
3
Plain flour
2.25 Kg

Preparation mode:

  1. Mix all at once
  2. Shape/roll
  3. Refrigerate
  4. Slice
  5. Bake lemon biscuits at 170C for 10min (Park)