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Biscuits – Chocolate chip

Ingredients:

Unsalted butter
1.5
Room temperature
Icing sugar
800 gr
Sifted
Plain flour
1800 gr
Cocoa powder
200 gr
Sifted
Milk Chocolate chips
300 gr

Preparation mode:

  1. Mix all at once
  2. Shape/roll
  3. Refrigerate
  4. Slice
  5. Bake chocolate chip biscuits at 170C for 10min, low fan