Banana Bread for breakfast
Ingredients:
Unsalted butter
1250 gr
room temperature
Caster sugar
1250 gr
Eggs
20
large
Vanilla extract
1 tbls
Plain flour
2500 gr
Baking powder
70 gr
Banana puree
1500 gr
Ripe
Preparation mode:
- Whip butter and sugar
- Add eggs and vanilla
- Combine flour and baking powder together, pour over butter and mix
- Add banana puree, whip on slow and scrape the bottom
- Mix well
- Divide in to 11 tins by 680 gr
- Bake at 165 C for 45 min Zero humidity